Assignment description and about Sarpino's Pizzeria

We are required to interview a manager from any company or shop, this also benefits us students as we will have the opportunity to obtain experienced in some problem solving towards issues and interviewing experience. Sarpino's Pizzeria a chain restaurant that provide Italian and western themed meals. The restaurant has many branches and franchise shops around the world. We were able to set an interview appointment with the manager at Sarpino's Pizzeria in Puchong. Jennifer Yong Pak Cho the manager...

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Manager daily roles/activities

An overview of the her daily activities, responsibility and functions as a manager: Roles of sarpino's pizzeria franchise manager Planning Think of what best for the organization and come out with a ideal on how to do it. Estimate how many food consumption will be today Set goals for the organization Organizing Set a budget and do what best for the organization Carry...

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Profile of Manager

The profile of the manager interviewed: Name:               Jennifer Yong Paw ChooDate Of Birth:    January 31st 1967Nationality:        Malaysian Jennifer is the manager as well is the owner of Sarpino’s pizzeria franchise in Puchong, She have a passion for food, so she went into the food industry by using...

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Organizational structure of the organization

Organizational structure of the organization: The organizational structure of the organization of this franchise is very simple. The manager takes orders directly from the director, therefore the supervisor sends out the rest of the orders to the others such as chef, cashier, waiter/waitress, delivery man. so it is a functional structure where lower level listen to the upper...

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Company Background & Nature of business

Company Background & Nature of business:  Sarpino's Pizzeria is a restaurant that serves Italian & Mediterranean food that was founded in 1972 by Gerry Koutougous in Victoria Bc Canada. When the restaurant was well received by the public for its quality of food, Gerry Koutougous began expanding his restaurant to other countries by using franchise. The total...

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